Quick Pork Chops

4.7 of 5 (14)
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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 265.7
  • Total Fat: 15.9 g
  • Cholesterol: 68.0 mg
  • Sodium: 50.4 mg
  • Total Carbs: 6.2 g
  • Dietary Fiber: 2.1 g
  • Protein: 24.1 g

View full nutritional breakdown of Quick Pork Chops calories by ingredient
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Number of Servings: 4


    8 Thin sliced pork chops (2 per serving)
    1 thinly sliced onion
    1 tbsp garlic powder
    2 tbsp paprika
    1 tsp black pepper
    1 tbsp olive oil


Heat a large frying pan and add oil. Sprinkle garlic powder, black pepper and paprika on both sides of the chops. When oil is hot, add pork chops, fry quickly and remove from pan. Add onion slices to the pan drippings and saute until tender. Add the chops and reheat them in the onions. Adjust seasonings to taste.

Number of Servings: 4

Recipe submitted by SparkPeople user JATO791.

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Member Ratings For This Recipe

  • Incredible!
    1 of 1 people found this review helpful
    Awesome! My family loves this one! Thanks so much! - 1/26/09

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  • Incredible!
    1 of 1 people found this review helpful
    Excellent and so happy i found this. Quick and wonderful! - 1/23/09

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  • Incredible!
    1 of 1 people found this review helpful
    Tastes great and the ingredients are something I always have. I bought pork chops and needed an easy quick dish! My Friend stop by that evening and she had seconds!! Thank you!!! - 10/5/08

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  • I'm cooking it now and I have to say ... boy that smells awesome! - 1/9/17

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  • I made it with Smoked Paprika. It tasted like it was cooked on the grill. Yum! - 5/19/11

    Reply from JATO791 (7/9/11)
    That's a great idea! Thanks! I was thinking of adding a pinch of chipotle powder.

    Was this review helpful?   yes  No
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