Baked Apples

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 167.8
  • Total Fat: 3.3 g
  • Cholesterol: 7.8 mg
  • Sodium: 2.3 mg
  • Total Carbs: 37.8 g
  • Dietary Fiber: 6.4 g
  • Protein: 0.8 g

View full nutritional breakdown of Baked Apples calories by ingredient


Introduction

Fall Delight Fall Delight
Number of Servings: 8

Ingredients

    8 large (3-1/4" dia) (approx 2 p Apples, fresh with skin
    0.5 pint as purchased, yields Blueberries, fresh
    8 tsp Dark Brown Sugar, Pure Cane Sugar
    2 tbsp Butter, unsalted
    4 tsp Cinnamon, ground
    1 fl oz Water, tap

Tips

bake until desired texture


Directions

bake

Serving Size: 8 - 1 apple servings