fruit slush

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 71.7
  • Total Fat: 0.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 5.8 mg
  • Total Carbs: 17.0 g
  • Dietary Fiber: 1.7 g
  • Protein: 0.7 g

View full nutritional breakdown of fruit slush calories by ingredient


Introduction

cool and refreshing! cool and refreshing!
Number of Servings: 5

Ingredients

    2 C watermelon, diced and frozen
    2 C fresh strawberries
    1 C white grape juice, chilled

Directions

Blend all 3 ingredients in a blender until smooth. Done! Garnish chilled glasses with whole strawberries, a straw, and a cocktail umbrella. Makes 5 1C servings

Number of Servings: 5

Recipe submitted by SparkPeople user JCRACKEN.