Easy Lasagna Cups
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 364.4
- Total Fat: 14.5 g
- Cholesterol: 87.7 mg
- Sodium: 882.2 mg
- Total Carbs: 27.2 g
- Dietary Fiber: 1.8 g
- Protein: 31.6 g
View full nutritional breakdown of Easy Lasagna Cups calories by ingredient
Introduction
Tastefully Simple Fix It Fast Tastefully Simple Fix It FastNumber of Servings: 6
Ingredients
-
1 pound 94% lean ground turkey
1 (15 ounce) can tomato sauce
3 tablespoons Mama Mia™ Marinara Sauce Mix
24 wonton wrappers
¾ cup ricotta cheese
1½ cups shredded mozzarella cheese
Directions
Preheat oven to 400°F;. In large skillet over medium-high heat, cook and crumble turkey until no longer pink, about 5-6 minutes; drain off liquid. Stir in next 2 ingredients.
Meanwhile, in lightly greased 1 (12-count) muffin pan and firmly press 2 separated wonton wrappers into each cup, off-setting corners to form a star shape.
Divide meat mixture into cups, top with ricotta and mozzarella cheese. Bake 11-13 minutes or until cups are lightly browned.
Makes 6 servings.
Serve with a side salad and assorted vegetable sticks.
Make Ahead & Freeze: Place turkey in a quart freezer bag. Place next 2 ingredients in a quart freezer bag. Place both bags in a gallon freezer bag. Seal well, label and freeze. Thaw completely. Continue with step 1.
Serving Size: 2 cups
Number of Servings: 6
Recipe submitted by SparkPeople user LBLAKEY.
Meanwhile, in lightly greased 1 (12-count) muffin pan and firmly press 2 separated wonton wrappers into each cup, off-setting corners to form a star shape.
Divide meat mixture into cups, top with ricotta and mozzarella cheese. Bake 11-13 minutes or until cups are lightly browned.
Makes 6 servings.
Serve with a side salad and assorted vegetable sticks.
Make Ahead & Freeze: Place turkey in a quart freezer bag. Place next 2 ingredients in a quart freezer bag. Place both bags in a gallon freezer bag. Seal well, label and freeze. Thaw completely. Continue with step 1.
Serving Size: 2 cups
Number of Servings: 6
Recipe submitted by SparkPeople user LBLAKEY.