Beef with Broccoli

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 372.7
  • Total Fat: 14.0 g
  • Cholesterol: 100.9 mg
  • Sodium: 835.6 mg
  • Total Carbs: 18.6 g
  • Dietary Fiber: 3.6 g
  • Protein: 38.8 g

View full nutritional breakdown of Beef with Broccoli calories by ingredient


Introduction

Delicious and easy! Delicious and easy!
Number of Servings: 4

Ingredients

    1 can French onion soup , campbells
    1 tablespoon Soy sauce
    1/4 teaspoon Ground ginger
    1 clove Garlic, minced
    2 tablespoons Cornstarch
    1 pound Top sirloin steak, tips
    4 cups Broccoli
    1 teaspoon Red pepper flakes
    1/4 cup Sherry
    1 tablespoon Olive oil

Directions

Combine first 5 ingredients and set aside. Cut sirloin tips into small bite-sized pieces.
Brown steak tips in oil. Remove from pan. Cook broccoli in sherry until crisp tender. Return beef to pan and add first 5 combined ingredients. Cover and simmer approximately 5 minutes or until sauce has thickened.


Number of Servings: 4

Recipe submitted by SparkPeople user FITZBERGER.