Almond Flour Crackers

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Nutritional Info
  • Servings Per Recipe: 48
  • Amount Per Serving
  • Calories: 29.2
  • Total Fat: 2.5 g
  • Cholesterol: 7.3 mg
  • Sodium: 2.7 mg
  • Total Carbs: 1.0 g
  • Dietary Fiber: 0.5 g
  • Protein: 1.3 g

View full nutritional breakdown of Almond Flour Crackers calories by ingredient


Introduction

Crackers Crackers
Number of Servings: 48

Ingredients

    8 serving Bob's Red Mill Almond Flour - per 1/4 Cup
    2 serving Eggland's Best Large Egg

Directions

Mix flour and egg into food processor, pulse until a dough is formed. Roll out as flat as you can between 2 pieces of parchment paper. Cut into desired shapes season as desired. Bake at 350 for 12 minutes on parchment paper. Remove and Enjoy!

Serving Size: Makes 48 crackers depends on how you cut them.

Number of Servings: 48

Recipe submitted by SparkPeople user TERIBOO77.