low fat cream cheese frosting

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 55.3
  • Total Fat: 1.3 g
  • Cholesterol: 4.0 mg
  • Sodium: 21.1 mg
  • Total Carbs: 10.5 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.8 g

View full nutritional breakdown of low fat cream cheese frosting calories by ingredient


Introduction

Frosting for low fat carrot cake Frosting for low fat carrot cake
Number of Servings: 12

Ingredients

    3 oz or 85 grams Low fat cream cheese
    1 cup confectioners' sugar

Directions

With an electric mixer, beat cream cheese and confectioners' sugar until light and fluffy. (To make without a mixer, sift sugar before stirring into cream cheese.)

Number of Servings: 12

Recipe submitted by SparkPeople user TRLACEY.