Rice & Peas

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 101.8
  • Total Fat: 0.7 g
  • Cholesterol: 0.0 mg
  • Sodium: 305.9 mg
  • Total Carbs: 20.5 g
  • Dietary Fiber: 4.1 g
  • Protein: 3.8 g

View full nutritional breakdown of Rice & Peas calories by ingredient


Introduction

Rice & Peas Rice & Peas
Number of Servings: 1

Ingredients

    0.3 grams Salt
    0.4 grams Thyme, fresh
    1 grams Ginger Root
    0.2 grams Garlic
    28 grams Onions, raw
    40 grams Beans, red kidney
    0.4 tsp Hot Pepper Sauce
    50 grams Brown Rice, long grain

Directions

Boil

Serving Size: One

Number of Servings: 1

Recipe submitted by SparkPeople user ALAZARUSKI.