Carrot Stars

Carrot Stars
Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 120.0
  • Total Fat: 6.8 g
  • Cholesterol: 96.8 mg
  • Sodium: 129.9 mg
  • Total Carbs: 7.4 g
  • Dietary Fiber: 0.7 g
  • Protein: 7.2 g

View full nutritional breakdown of Carrot Stars calories by ingredient


Introduction

This is a nice and easy recipe for kids and us :D This is a nice and easy recipe for kids and us :D
Number of Servings: 4

Ingredients

    .50 cup, shredded Cheddar Cheese
    .50 cup, chopped Carrots, raw
    2 medium Egg, fresh, whole, raw
    0.25 cup Flour - Gold medal all purpose flour

Directions

Preheat the oven at 350o.
Mix 1/2 cup of water wiht the shreded carrot and put it on the microwave for 3 min. Drain and mix all the ingredients.
Prepare a baking pan, with a cookie cutter make the stars. Bake for 15 minutes or until they are crusty.

Serving Size: Depending on the size of your cutter you can make 8 stars or 6

Number of Servings: 4

Recipe submitted by SparkPeople user JOHANNAISABEL.