Breakfast Rice for One

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Nutritional Info

Servings Per Recipe: 1
Amount Per Serving
Calories: 309.7

Total Fat: 4.1 g
Cholesterol: 14.6 mg
Sodium: 77.9 mg
Total Carbs: 56.5 g
Dietary Fiber: 0.9 g
Protein: 10.3 g

View full nutritional breakdown of Breakfast Rice for One calories by ingredient

Introduction

this reminds me of my childhood...used to be a friday dinner occassionally in our house.... this reminds me of my childhood...used to be a friday dinner occassionally in our house....

Minutes to Prepare: 5

Minutes to Cook: 10

Number of Servings: 1

Ingredients

1/4 teaspoon ground cinnamon

1 tablespoon brown sugar

2/3 cup milk

1 cup cooked rice

Fresh blueberries, raspberries or strawberries

Directions

Combine rice, milk, brown sugar and cinnamon in small saucepan. Cook over medium heat until thick and creamy, about 10 minutes.

Spoon into serving bowl, let cool 3 minutes. Top with fresh berries.

Number of Servings: 1

Recipe submitted by SparkPeople user SUSANMARIE0411.