BBQ Chicken Flatbread

BBQ Chicken Flatbread
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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 447.7
  • Total Fat: 14.1 g
  • Cholesterol: 91.7 mg
  • Sodium: 1,335.5 mg
  • Total Carbs: 42.7 g
  • Dietary Fiber: 1.6 g
  • Protein: 39.7 g

View full nutritional breakdown of BBQ Chicken Flatbread calories by ingredient


Introduction

this type of recipe can be varied endlessly. wanting to keep my diet high protein and reasonably low in fat, i pile this high with chicken and refrain from the fatty additions of things like avocado, bacon and ranch. however, i'm sure they're delicious on the occasional splurge. this type of recipe can be varied endlessly. wanting to keep my diet high protein and reasonably low in fat, i pile this high with chicken and refrain from the fatty additions of things like avocado, bacon and ranch. however, i'm sure they're delicious on the occasional splurge.
Number of Servings: 2

Ingredients

    1 Stonefire Tandoori Naan, Original
    0.25 cup williamson bros spicy chipotle bbq sauce
    8 oz Tyson Grilled & Ready Chicken Breast Strips
    0.25 cup, chopped Onions, finely diced
    0.25 cup Bell peppers, your favorite color, finely diced
    1 oz Cheddar Cheese, shredded
    2 tbsp mozarella, shredded

Tips

i like my flatbread to be crispy so i preheat my pan in the oven, fix the flatbread on a plate, and then slide it onto the heated pan once i'm ready to bake it. a paper plate makes it very easy to transfer.


Directions

preheat oven to 350.

in skillet, with as little evoo as possible, cook onion and bell pepper until beginning to carmelize. set aside.

place naan on pan. spread with bbq sauce. add chicken. sprinkle onion and pepper over chicken. sprinkle cheeses over top.

bake 9 minutes.

Serving Size: 1/2 flatbread

Number of Servings: 2

Recipe submitted by SparkPeople user EX4LTRAINER.