Garlic Broccoli

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 74.7
  • Total Fat: 3.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 41.5 mg
  • Total Carbs: 8.5 g
  • Dietary Fiber: 4.6 g
  • Protein: 4.6 g

View full nutritional breakdown of Garlic Broccoli calories by ingredient
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Number of Servings: 4


    1 Bunch of Broccoli
    1 Tbsp of Olive Oil
    1 Tsp of Garlic Salt
    1/4 Cup of Water


Cut and wash Broccoli. Heat olive oil in a skillet. Add Garlic Salt. Add Broccoli and mix intil all broccoli is coated with oil. Add water. Reduce heat to low. Cover and cook for 8 minutes.

Number of Servings: 4

Recipe submitted by SparkPeople user GOLDIE996.

TAGS:  Side Items |

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