Crockpot Lasagna Soup (Lean Turkey)

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Nutritional Info
  • Servings Per Recipe: 11
  • Amount Per Serving
  • Calories: 217.7
  • Total Fat: 1.4 g
  • Cholesterol: 16.4 mg
  • Sodium: 460.0 mg
  • Total Carbs: 38.2 g
  • Dietary Fiber: 6.1 g
  • Protein: 16.6 g

View full nutritional breakdown of Crockpot Lasagna Soup (Lean Turkey) calories by ingredient


Introduction

Crockpot lasagna soup with lean turkey Crockpot lasagna soup with lean turkey
Number of Servings: 11

Ingredients

    0.25 dash Pepper, black
    1.0 tbsp Basil
    4.0 clove Garlic
    0.5 cup, chopped Onions, raw
    1.0 tbsp Parsley
    1.0 can (6 oz) Tomato Paste
    8.0 oz V8 Vegetable Juice, Low Sodium
    16.0 oz Healthy Harvest Pasta, Rotini
    16.0 oz Jennie-O Extra Lean Ground Turkey
    3.0 serving Pacific Natural Foods Beef Broth, 1 cup
    3.5 cup Great Value Diced Tomatoes (in Tomato juice)

Directions

Crockpot, 7 hours on low Serving Size: Makes 11 1-cup servings

Number of Servings: 11.0

Recipe submitted by SparkPeople user ROLAND19.