Lunch

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 813.4
  • Total Fat: 63.4 g
  • Cholesterol: 191.5 mg
  • Sodium: 419.4 mg
  • Total Carbs: 10.1 g
  • Dietary Fiber: 4.7 g
  • Protein: 44.9 g

View full nutritional breakdown of Lunch calories by ingredient


Introduction

Lunch Lunch
Number of Servings: 3

Ingredients

    518.0 gram Signature Kitchens petite broccoli florets
    24.0 oz jewel 85 15 ground beef
    2.0 tbsp viva labs coconut oil
    226.0 gram rao homemade marinara sauce 1/2 cup
    4.0 tbsp Butter, unsalted

Directions

Throw

Serving Size: 3 servings

Number of Servings: 3.0

Recipe submitted by SparkPeople user KETOKETO.