Apricot Power Bars

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 253.3
  • Total Fat: 21.2 g
  • Cholesterol: 41.3 mg
  • Sodium: 83.1 mg
  • Total Carbs: 15.0 g
  • Dietary Fiber: 3.8 g
  • Protein: 4.3 g

View full nutritional breakdown of Apricot Power Bars calories by ingredient


Introduction

Easy and Nutritious Snack Easy and Nutritious Snack
Number of Servings: 9

Ingredients

    1 cup, halves Apricots, dried
    2 cup, chopped Pecans
    2 large Egg, fresh, whole, raw
    .25 tsp Salt
    1 tbsp Vanilla Extract
    2 tbsp Hershey's Special Dark Chocolate Chips

Tips

Use dark chocolate mini chips for best flavor. Do not over bake.


Directions

Preheat oven to 350 degrees F.
In a blender, blend the apricots and pecans until ground.
Add in eggs, salt and vanilla. Process until the mixture has started to form into a ball. Transfer to a medium bowl and add the chocolate chips, mix well.

Place the mixture in well-greased 8 x 8 inch baking dish.
Bake for 20-25 minutes or until tester comes out clean.
Remove from oven and allow to cool before serving.
Bars will be soft.
Refrigerate any left-overs.

Serving Size: 1 bar = 1 serving

Number of Servings: 9

Recipe submitted by SparkPeople user BIRDQUEEN.