Jalapeņo poppers

Jalapeņo poppers
Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 152.4
  • Total Fat: 13.3 g
  • Cholesterol: 38.1 mg
  • Sodium: 249.6 mg
  • Total Carbs: 1.9 g
  • Dietary Fiber: 0.4 g
  • Protein: 6.5 g

View full nutritional breakdown of Jalapeņo poppers calories by ingredient


Introduction

A great game day treat A great game day treat
Number of Servings: 6

Ingredients

    0.5 cup, shredded Cheddar Cheese
    4.0 oz Cream Cheese
    0.25 tsp Paprika
    0.5 clove Garlic
    6.0 pepper Jalapeno Peppers
    3.0 serving Bacon, Wright Smoked Bacon - 2 slices

Directions

Soften cream cheese, add the cheddar, garlic and paprika...mix together until ingredients completely Incorporated. Halve jalapenos, remove ribs and seeds. Stuff jalapenos with cream cheese mixture, wrap with 1/2 bacon slice, secure with toothpicks as needed. Bake at 400 about 12 minutes until bacon is done. Serving Size: Serving size 2 jalapeno halves

Number of Servings: 6.0

Recipe submitted by SparkPeople user KTJDROB.