Chicken in Cream of Chicken Soup

Chicken in Cream of Chicken Soup
Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 192.5
  • Total Fat: 1.6 g
  • Cholesterol: 83.1 mg
  • Sodium: 383.8 mg
  • Total Carbs: 5.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 31.9 g

View full nutritional breakdown of Chicken in Cream of Chicken Soup calories by ingredient


Introduction

Quick and easy, homey chicken dinner Quick and easy, homey chicken dinner
Number of Servings: 4

Ingredients

    20 oz Boneless Skinless Chicken Breast - Raw (by LAURIE32)
    1.25 cup Fit & Active Cream of Chicken Soup (by ICAN-DOTHIS)

Directions

Brown chicken, deglaze with about 1/2-1 cup water. Allow to brown again; deglaze again. Add cream of chicken soup. Simmer 15-20 minutes until cooked through.

Serving Size: 5 oz. portion with sauce

Number of Servings: 4

Recipe submitted by SparkPeople user VEECEEGEE.