Non-Fat Chicken Soup

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 269.1
  • Total Fat: 2.8 g
  • Cholesterol: 17.6 mg
  • Sodium: 295.8 mg
  • Total Carbs: 42.0 g
  • Dietary Fiber: 9.1 g
  • Protein: 19.9 g

View full nutritional breakdown of Non-Fat Chicken Soup calories by ingredient



Number of Servings: 8

Ingredients

    2 cans white Northern beans
    1 can Rotel diced tomatoes w/ green chilies
    1 cup water
    2 stalks celery, chopped
    2 cans chicken (or 2 chicken breasts)
    Salt & pepper to taste

Directions

Combine all ingredients in a large pan.
Simmer about an hour.

Easy, filling and delicious!

Number of Servings: 8

Recipe submitted by SparkPeople user DBARGER.