Loaded Baked Potato

Loaded Baked Potato
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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 351.0
  • Total Fat: 20.5 g
  • Cholesterol: 56.8 mg
  • Sodium: 450.5 mg
  • Total Carbs: 32.0 g
  • Dietary Fiber: 4.7 g
  • Protein: 10.6 g

View full nutritional breakdown of Loaded Baked Potato calories by ingredient


Introduction

351 calories 351 calories
Number of Servings: 1

Ingredients

    1 potato, about 2" diameter
    1 tbsp butter
    1 tbsp sour cream
    2 tbsp shredded cheddar cheese
    1 tbsp bacon bits

Directions

Scrub potato under running water, pat dry, and prick 3 to 4 times with fork. Cook potato in microwave until tender, about 5 to 6 minutes, turning over halfway through cooking.

Split potato down middle and serve topped with butter, sour cream, cheddar cheese, and bacon bits. Add salt and pepper to taste.

Makes 1 serving.

TAGS:  Vegetarian Meals |