IMC Keto Salmon and Cauliflower Patties

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 107.3
  • Total Fat: 6.4 g
  • Cholesterol: 49.3 mg
  • Sodium: 49.7 mg
  • Total Carbs: 4.0 g
  • Dietary Fiber: 1.6 g
  • Protein: 9.2 g

View full nutritional breakdown of IMC Keto Salmon and Cauliflower Patties calories by ingredient


Introduction

IMC Keto Salmon and Cauliflower Patties IMC Keto Salmon and Cauliflower Patties
Number of Servings: 12

Ingredients

    400 grams Pink Salmon (canned)
    400 grams Cauliflower, raw
    1 cup Brocolli raw
    80 gram(s) bell pepper, red, sweet, raw
    2 large Egg, fresh, whole, raw
    1 medium (2-1/2" dia) Onions, raw
    1 serving Bob's Red Mill Almond Flour - per 1/4 Cup
    2 tbsp Coconut Oil

Directions

Blend all veges in Food Processor until resembles rice
Pour into mixing bowl
Drain Salmon and Mix through
Add Eggs and Almond Flour
Pan fry in Coconut Oil

Serving Size: Makes 24 Patties - Serving Size 2 Patties