Mostaccioli Pasta with Italian Sauce and Ground Chuck

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 481.9
  • Total Fat: 10.0 g
  • Cholesterol: 66.3 mg
  • Sodium: 513.6 mg
  • Total Carbs: 28.4 g
  • Dietary Fiber: 4.9 g
  • Protein: 30.5 g

View full nutritional breakdown of Mostaccioli Pasta with Italian Sauce and Ground Chuck calories by ingredient


Introduction

simple and easy spin off of spaghetti with meat sauce. simple and easy spin off of spaghetti with meat sauce.
Number of Servings: 2

Ingredients

    mostaccioli pasta, prego 100% natural italian sauce, ground chuck

Directions

Bring water to a boil and cook the pasta. While you cook pasta, brown the beef chuck. When the beef is to your liking, mix in prego sauce and reduce heat and let simmer while the pasta continues to cook. Drain the pasta and mix meat and sauce into the pasta. Serve with Parmesan cheese and choice of veggies!

My recipe serves 2.

Number of Servings: 2

Recipe submitted by SparkPeople user DINAHSAYS.