Pork Chorizo and Eggs
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 368.0
- Total Fat: 14.2 g
- Cholesterol: 230.8 mg
- Sodium: 191.4 mg
- Total Carbs: 3.7 g
- Dietary Fiber: 0.6 g
- Protein: 8.7 g
View full nutritional breakdown of Pork Chorizo and Eggs calories by ingredient
Introduction
Great weekend breakfast. Great weekend breakfast.Number of Servings: 6
Ingredients
-
9oz tube Cacique Pork Chorizo
6 lg eggs
.25 cup Milk Whole Vitamin D
5 cup Spinach, fresh
Directions
Brown Chorizo in large skillet until browned. In the meantime, scramble eggs in large bowl, add milk. Whip until frothy. Poor over Chorizo, mix well. Cook until eggs are almost cooked through, add spinach and cook until eggs are done and spinach is wilted.
Serve with your choice of toast or you can roll it into a whole wheat tortilla for a breakfast burrito (not included in calorie count)
Serving Size: Makes approx 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user ZUMBAJUNKY.
Serve with your choice of toast or you can roll it into a whole wheat tortilla for a breakfast burrito (not included in calorie count)
Serving Size: Makes approx 6 servings
Number of Servings: 6
Recipe submitted by SparkPeople user ZUMBAJUNKY.