Keto Fudge (using Swerve sweetener)

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 137.2
  • Total Fat: 13.8 g
  • Cholesterol: 69.4 mg
  • Sodium: 105.1 mg
  • Total Carbs: 17.0 g
  • Dietary Fiber: 0.9 g
  • Protein: 2.6 g

View full nutritional breakdown of Keto Fudge (using Swerve sweetener) calories by ingredient


Introduction

Keto Fudge using Swerve Keto Fudge using Swerve
Number of Servings: 16

Ingredients

    8.0 tbsp Cocoa powder, unsweetened
    0.5 tsp Baking Powder
    4.0 large Eggs
    5.0 tbsp Coconut Oil
    2.0 tsp Vanilla Extract
    1 cup Swerve Confectioners Sugar
    1/2 cup Kerrygold salted butter
    8.0 tbsp Cream Cheese

Directions

Let butter soften before beginning.  Combine cocoa powder and baking powder then set aside. Using a handmixer, beat the eggs with the coconut oil and vanilla, then add the Swerve and mix together. Using a handmixer, cream together the butter and cream cheese. Add the cocoa/baking powder mixture to the egg mixture and blend. Using a handmixer, combine the 2 mixtures and blend until smooth. Bake in 8 x 8 pan at 350° for 35 mins.

Serving Size: 1 piece out of 16 (in 8 x 8 pan)

Number of Servings: 16.0

Recipe submitted by SparkPeople user CHRYSDUTTON.