Vegan Indian Rice Pudding

Vegan Indian Rice Pudding
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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 291.7
  • Total Fat: 14.5 g
  • Cholesterol: 0.0 mg
  • Sodium: 18.2 mg
  • Total Carbs: 35.7 g
  • Dietary Fiber: 2.0 g
  • Protein: 2.6 g

View full nutritional breakdown of Vegan Indian Rice Pudding calories by ingredient


Introduction

Creamy flavorful rice pudding. Vegan. Creamy flavorful rice pudding. Vegan.
Number of Servings: 8

Ingredients

    1.0 tsp Cardamom, ground
    0.5 cup, packed Raisins
    1.5 cup Brown jasmine rice, dry, Trader Joe's
    3.0 cup Thai unsweetened coconut milk
    2.0 tsp Trader Joe's organic coconut sugar

Directions

Mix all ingredients in a medium sauce pan. Stir and bring to a simmer. Turn to low stirring regularly so the rice doesn't stick for up to 20 minutes...when the rice is soft and the liquid mostly absorbed. Adding water if needed. I used 8 green cardamom pods not powdered. Remove pods and sweeten further if desired. Top with coconut almond slivers or both. Serving Size: Generous half cup

Number of Servings: 8.0

Recipe submitted by SparkPeople user 17LIZARDANN.

Member Ratings For This Recipe


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    yum - 10/11/20