Tuna Salad - HD11

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 765.2
  • Total Fat: 58.0 g
  • Cholesterol: 37.5 mg
  • Sodium: 1,468.5 mg
  • Total Carbs: 26.0 g
  • Dietary Fiber: 6.7 g
  • Protein: 39.3 g

View full nutritional breakdown of Tuna Salad - HD11 calories by ingredient


Introduction

Basic Tuna Salad Basic Tuna Salad
Number of Servings: 2

Ingredients

    0.50 tsp Pepper, black
    0.25 tsp Salt
    1 stalk, large (11"-12" long) Celery, raw
    1.75 cup Organics Organic Sweet Peas, canned
    6 tbsp Mayonnaise, Olive Oil: w/ Sea Salt - homemade recipe
    3 serving Bertolli EVOO (1 tbsp)
    9 oz Wild Plant Albacore Tuna Foil Pack 3 oz.
    .5 cup, chopped Onions, raw

Directions

Mix everything together in a bowl - optional to refrigerate for an hour or so for flavors to blend. Add additional seasonings as desired.

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