Pasta Salad
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 328.8
- Total Fat: 10.3 g
- Cholesterol: 91.6 mg
- Sodium: 519.1 mg
- Total Carbs: 37.2 g
- Dietary Fiber: 3.9 g
- Protein: 23.4 g
View full nutritional breakdown of Pasta Salad calories by ingredient
Introduction
PASTA SALAD PASTA SALADNumber of Servings: 12
Ingredients
-
14 oz Barilla Protein Plus Rotini (by SGRAFF13)
6 oz Barilla Protein Plus Rotini (by SGRAFF13)
16 oz Shrimp, cooked
2 cup Edamame, shelled, fresh
5 oz Hormel Ham with Smoke Flavoring & Ground Ham Added, canned (by TBARKER80)
8 tbsp sliced ripe black olives- canned 2.25 oz. drained, 1 serv.=2T (by JUDYSSPARK2013)
4 oz Tillamook Pepper Jack Cheese
12 tbsp Ken's Steak House, Lite Northern Italian with Basil and Romano Salad Dressing, 2 Tbsp
1 cup Bell peppers (Green, Red, Yellow, Orange)
1.5 cup, pared, chopped Cucumber (peeled)
Directions
scoop and eat
Serving Size: 1.4 cups
Number of Servings: 12
Recipe submitted by SparkPeople user TURNERRR.
Serving Size: 1.4 cups
Number of Servings: 12
Recipe submitted by SparkPeople user TURNERRR.