French Toast ( dairy & egg free, vegan)

French Toast ( dairy & egg free, vegan)
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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 280.8
  • Total Fat: 7.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 431.9 mg
  • Total Carbs: 40.9 g
  • Dietary Fiber: 10.3 g
  • Protein: 12.1 g

View full nutritional breakdown of French Toast ( dairy & egg free, vegan) calories by ingredient


Introduction

Go to Forage with G blog at:
https://www.nutritionforager.com.au for recipe
You can also follow me on IG:
www.instagram.com/foragewithg Go to Forage with G blog at:
https://www.nutritionforager.com.au for recipe
You can also follow me on IG:
www.instagram.com/foragewithg
Number of Servings: 2

Ingredients

    4 slice Oroweat Schwarzwalder Dark Rye Bread
    1 Tbspn Red Star, Nutritional Yeast, Vegetarian Support Formula
    .25 cup Chickpea Flour (by ASTARB1)
    .75 cup Almond Breeze Almond Coconut Milk Blend Unsweetened
    1 tsp Cinnamon, ground
    .25 tsp Nutmeg, ground
    .25 tsp Pink Himalayan Sea Salt (Evolution Salt Co) (by TAMMAGDALENO)
    2 tbsp chia seeds

Directions

see Forage with G blog for recipe at:
https://www.nutritionforager.com.au

Serving Size: Makes 2 Serves

Number of Servings: 2

Recipe submitted by SparkPeople user FORAGEWITHG.