Banana blueberry struessel muffins
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 141.3
- Total Fat: 5.0 g
- Cholesterol: 41.3 mg
- Sodium: 126.6 mg
- Total Carbs: 21.2 g
- Dietary Fiber: 1.6 g
- Protein: 4.5 g
View full nutritional breakdown of Banana blueberry struessel muffins calories by ingredient
Introduction
A healthier blueberry muffin A healthier blueberry muffinNumber of Servings: 12
Ingredients
-
1.0 cup Flour - Gold medal all purpose flour
1.0 cup Kodiak cakes power cakes
0.5 tsp Baking Powder
3.0 tbsp Honey
4.0 tbsp Butter, salted
0.25 cup Applesauce, unsweetened
2.0 large Egg, fresh, whole, raw
9.0 tsp unpacked Brown Sugar
0.15 serving Kroger 100% Whole Grain Oats - Quick Cook Oatmeal - 1/2 cup uncooked
0.25 tsp Vanilla Extract
3.0 tsp Cinnamon, ground
Directions
Preheat oven to 350
Combine Kodiak cakes mix and flour, a pinch of salt, cinnamon, and baking powder in a large bowl. Inn a separate bowl mash bananas, add 2 tbs melted butter, applesauce, vanilla, honey, abd eggs. Stir, then slowly combine with dry ingredients. In another small bowl combine with your fingers 2 tbs butter 3 tbs flour, 3 tbs unpacked brown sugar, cinnamon, and oats. Put batter in 12 muffin cups, top with struessel. Bake for 20 minuets or until set
Serving Size: 1 muffin
Number of Servings: 12.0
Recipe submitted by SparkPeople user MAMANESSA615.
Serving Size: 1 muffin
Number of Servings: 12.0
Recipe submitted by SparkPeople user MAMANESSA615.