Ham & Noodle Casserole
Nutritional Info
- Servings Per Recipe: 6
- Amount Per Serving
- Calories: 259.9
- Total Fat: 15.4 g
- Cholesterol: 68.9 mg
- Sodium: 1,252.5 mg
- Total Carbs: 12.0 g
- Dietary Fiber: 0.5 g
- Protein: 18.5 g
View full nutritional breakdown of Ham & Noodle Casserole calories by ingredient
Introduction
Ham & Noodle Casserole Ham & Noodle CasseroleNumber of Servings: 6
Ingredients
-
2 cup, diced Ham, extra lean, (5% fat)
1.33 cup Egg Noodles, enriched
.5 tsp Garlic powder
.5 tsp Onion powder
.5 tsp Salt
1.48 serving Campbell Cheddar Cheese Soup 1/2c
6 serving "Great Value" Cheese, Fiesta Blend (1/3 cup)
.33 cup Milk, 1%
.5 cup Sour Cream, reduced fat
Directions
1. Preheat oven to 375 degrees. Spray a 9x13 inch dish with non stick cooking spray. Set aside.
2. Cook the egg noodles according to the package directions. Drain and set aside.
3. In a large bowl, whisk together the soup, sour cream, milk, and seasonings until well combined. Stir in the ham, 1 1/2 cups cheese, and egg noodles. Pour mixture into prepared dish. Cover with foil and bake for 30 minutes.
4. Remove foil from pan. Top the casserole with the remaining 1/2 cup of cheese. Return to over for 5 more minutes, until cheese is melted.
Serving Size: Makes 6 Servings
Number of Servings: 6
Recipe submitted by SparkPeople user MOMIN09.
2. Cook the egg noodles according to the package directions. Drain and set aside.
3. In a large bowl, whisk together the soup, sour cream, milk, and seasonings until well combined. Stir in the ham, 1 1/2 cups cheese, and egg noodles. Pour mixture into prepared dish. Cover with foil and bake for 30 minutes.
4. Remove foil from pan. Top the casserole with the remaining 1/2 cup of cheese. Return to over for 5 more minutes, until cheese is melted.
Serving Size: Makes 6 Servings
Number of Servings: 6
Recipe submitted by SparkPeople user MOMIN09.