Gluten free oatmeal cookie
Nutritional Info
- Servings Per Recipe: 7
- Amount Per Serving
- Calories: 101.2
- Total Fat: 1.9 g
- Cholesterol: 26.6 mg
- Sodium: 61.7 mg
- Total Carbs: 18.8 g
- Dietary Fiber: 2.2 g
- Protein: 3.2 g
View full nutritional breakdown of Gluten free oatmeal cookie calories by ingredient
Introduction
Banana/Oats/YUM Banana/Oats/YUMNumber of Servings: 7
Ingredients
-
2 medium Bananas mashed
1 cup Instant Oats, gluten free
1 large Egg
0.5 small box raisins
0.5 tsp Vanilla Extract
Directions
Mix ingredients together. Make 7 cookies on parchment paper making sure to flatten before cooking. Bake at 350* for 10 to 12 minutes.
Serving Size: Make 7 cookies-serving size 1
Number of Servings: 7
Recipe submitted by SparkPeople user EMMATHECAT.
Serving Size: Make 7 cookies-serving size 1
Number of Servings: 7
Recipe submitted by SparkPeople user EMMATHECAT.