Turkey meatballs with tomato sauce

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 7
  • Amount Per Serving
  • Calories: 301.7
  • Total Fat: 18.4 g
  • Cholesterol: 138.2 mg
  • Sodium: 412.8 mg
  • Total Carbs: 6.2 g
  • Dietary Fiber: 1.3 g
  • Protein: 27.8 g

View full nutritional breakdown of Turkey meatballs with tomato sauce calories by ingredient


Introduction

Low carb Low carb
Number of Servings: 7

Ingredients

    32.0 oz Turkey, Ground turkey, 93% lean
    1.0 medium (2-1/2" dia) Onions, raw
    2.0 serving Tomato products, Hunts Diced Tomatoes w/ Basil, Garlic, and Oregano
    3.0 tbsp Coconut Oil - Nutiva Organic Extra-Virgin Coconut Oil
    3.0 clove Garlic
    1.0 serving Bob's Red Mill Almond Flour - per 1/4 Cup
    2.0 medium Egg, fresh, whole, raw

Directions

Mix all ingredients together except tomato sauce. Make meatballs,fry in a pan,take out add tomato sauce,put meatballs back,simmer for 10 mints

Serving Size: 3 meatballs

Number of Servings: 7.0

Recipe submitted by SparkPeople user ALLAV.

TAGS:  Poultry |