Retro Shrimp Dip
Nutritional Info
- Servings Per Recipe: 10
- Amount Per Serving
- Calories: 95.6
- Total Fat: 10.8 g
- Cholesterol: 42.0 mg
- Sodium: 274.8 mg
- Total Carbs: 3.7 g
- Dietary Fiber: 0.1 g
- Protein: 3.8 g
View full nutritional breakdown of Retro Shrimp Dip calories by ingredient
Introduction
Quick and easy shrimp dip! Serve with potato chips or your favorite crackers. Quick and easy shrimp dip! Serve with potato chips or your favorite crackers.Number of Servings: 10
Ingredients
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1 8 oz block Neufchatel Cheese softened to room temp.
1/3 cup mayonnaise
1/2 tsp lemon juice
3 tbsp. chili sauce
1/4 tsp Worcestershire sauce
1 tbsp dried minced onion
1 4 oz can tiny shrimp
sliced green onions for topping (optional)
Tips
Mix all ingredients except with hand mixer until creamy, fold in shrimp and refrigerate for 1-2 hours before serving.
Directions
1. In a medium bowl beat together the cream cheese and mayonnaise until smooth.
2. Add the lemon juice, chili sauce, Worcestershire sauce and dried onion. Beat until smooth.
3. Chop up the shrimp into chunks.
4. Stir chopped shrimp into the cream cheese mixture.
5. Garnish with sliced green onions.
6. Keep chilled. Serve with Ruffles potato chips (or your favorite cracker).
Serving Size: Makes 10 Servings
Number of Servings: 10
Recipe submitted by SparkPeople user THERESACASEY.
2. Add the lemon juice, chili sauce, Worcestershire sauce and dried onion. Beat until smooth.
3. Chop up the shrimp into chunks.
4. Stir chopped shrimp into the cream cheese mixture.
5. Garnish with sliced green onions.
6. Keep chilled. Serve with Ruffles potato chips (or your favorite cracker).
Serving Size: Makes 10 Servings
Number of Servings: 10
Recipe submitted by SparkPeople user THERESACASEY.