Cinnamon Butter Frosting

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 3,033.3
  • Total Fat: 74.9 g
  • Cholesterol: 195.3 mg
  • Sodium: 71.9 mg
  • Total Carbs: 623.1 g
  • Dietary Fiber: 55.4 g
  • Protein: 6.7 g

View full nutritional breakdown of Cinnamon Butter Frosting calories by ingredient


Introduction


Number of Servings: 1

Ingredients

    6 tbsp Butter, unsalted
    4.5 cup, unsifted Powdered Sugar
    0.25 cup Whole milk
    1.5 tsp Vanilla Extract
    15 tbsp Cinnamon, ground

Directions

Beat butter till fluffy. Gradually add half powdered sugar. Beat well. Beat in milk and vanilla gradually beat in remaining powdered sugar and cinnamon. Last spread over cake.

Serving Size: Makes enough to frost tops and sides of two 9 inch layers

Number of Servings: 1

Recipe submitted by SparkPeople user TKDDRAGON.

TAGS:  Desserts |