Imitation Crab Salad -Low FODMAP

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 243.5
  • Total Fat: 12.5 g
  • Cholesterol: 66.6 mg
  • Sodium: 673.2 mg
  • Total Carbs: 23.9 g
  • Dietary Fiber: 1.0 g
  • Protein: 8.9 g

View full nutritional breakdown of Imitation Crab Salad -Low FODMAP calories by ingredient


Introduction

use as a side. Lots of veggies, spice as desired. use as a side. Lots of veggies, spice as desired.
Number of Servings: 10

Ingredients

    4 cup Crab Supreme, imitation crab meat
    2 cup, grated Carrots, raw
    1.5 cup, pared, chopped Cucumber (peeled)
    3 oz Cheddar or Colby Cheese, Low Fat
    3 large Hard Boiled Egg
    1.0 cup muellers gluten free elbow noodles (by JEREMYDEAN48059)
    10 tbsp Hellmann’s Mayonaise

Directions

Cut up 2 packages imitation crab. Add grated celery, cheese, cutup cucumbers, other vegetables as desired. Cook noodles. Mix noodles and mayonnaise. Spice a needed (salt, pepper, paprika, thyme, a bit of basil).


Serving Size: makes 10 1 cup servings

Number of Servings: 10

Recipe submitted by SparkPeople user PACKERFAN07.