squash corn muffins
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 84.5
- Total Fat: 0.6 g
- Cholesterol: 23.4 mg
- Sodium: 7.3 mg
- Total Carbs: 0.7 g
- Dietary Fiber: 0.2 g
- Protein: 0.9 g
View full nutritional breakdown of squash corn muffins calories by ingredient
Number of Servings: 8
Ingredients
-
1 cup squash
1 cup corn meal
shopped green onion
Directions
mix ingredients and drop in hot skillet
Number of Servings: 8
Recipe submitted by SparkPeople user LCKENNEDY.
Number of Servings: 8
Recipe submitted by SparkPeople user LCKENNEDY.