Tortellini with Green Beans and Red Bell Pepper

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 392.0
  • Total Fat: 13.7 g
  • Cholesterol: 39.9 mg
  • Sodium: 808.0 mg
  • Total Carbs: 51.7 g
  • Dietary Fiber: 5.1 g
  • Protein: 16.5 g

View full nutritional breakdown of Tortellini with Green Beans and Red Bell Pepper calories by ingredient


Introduction

Modified recipe from recipezaar.com Modified recipe from recipezaar.com
Number of Servings: 4

Ingredients

    2-3 garlic cloves, chopped
    1 medium red bell pepper, cubed
    3 cups tortellini
    1.5 cups fresh snap green beans
    1.5 cups pasta sauce (your choice), or more if you like it saucy
    1 tbs extra virgin olive oil
    parmesan cheese, to taste (calorie count has 6 tbs included)

Directions

Cook pasta.
Meanwhile, heat oil in a skillet and add red bell pepper and garlic, cook until soft. Add green beans.
Drain pasta, add to skillet, add sauce. Warm through and serve. Add parmesan to taste.

Number of Servings: 4

Recipe submitted by SparkPeople user STFUANDRUN.

TAGS:  Fish | Dinner | Fish Dinner |