Raspberry Peach Sorbet
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 110.4
- Total Fat: 0.6 g
- Cholesterol: 0.0 mg
- Sodium: 1.0 mg
- Total Carbs: 26.2 g
- Dietary Fiber: 4.1 g
- Protein: 1.6 g
View full nutritional breakdown of Raspberry Peach Sorbet calories by ingredient
Number of Servings: 8
Ingredients
-
1 bag frozen peaches
1 bag frozen raspberries
2/3 cup sugar
1 cup water
1 tbsp lemon juice
Directions
Add all ingredients to blender, puree thoroughly.
Strain to remove raspberry seeds.
Add to ice cream maker, freeze according to manufacturer's instructions.
Makes 8 1/2 cup servings.
Number of Servings: 8
Recipe submitted by SparkPeople user MANYWATERS.
Strain to remove raspberry seeds.
Add to ice cream maker, freeze according to manufacturer's instructions.
Makes 8 1/2 cup servings.
Number of Servings: 8
Recipe submitted by SparkPeople user MANYWATERS.
Member Ratings For This Recipe
-
HOLLI_D