Homemade pork taco meat

Homemade pork taco meat
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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 118.9
  • Total Fat: 9.1 g
  • Cholesterol: 30.6 mg
  • Sodium: 64.8 mg
  • Total Carbs: 1.5 g
  • Dietary Fiber: 0.4 g
  • Protein: 7.4 g

View full nutritional breakdown of Homemade pork taco meat calories by ingredient


Introduction

Pork tacos Pork tacos
Number of Servings: 8

Ingredients

    12.0 oz Pork, fresh, ground, raw
    1.0 tsp Cumin seed
    0.5 cup, chopped Onions, raw
    1.0 slice, medium (1/4" thick) Red Ripe Tomatoes
    2.5 oz Green Chile Sauce

Directions

Brown ground pork. Add in onion half way through. Add tomatoes. Add seasonings and water to thicken. Cook til done

Serving Size: 3 tablespoon

Number of Servings: 8.0

Recipe submitted by SparkPeople user MRSHUGHES15.

TAGS:  Snacks |