Easy Beef Stroganoff
Nutritional Info
- Servings Per Recipe: 5
- Amount Per Serving
- Calories: 531.3
- Total Fat: 19.0 g
- Cholesterol: 123.0 mg
- Sodium: 594.8 mg
- Total Carbs: 41.6 g
- Dietary Fiber: 1.5 g
- Protein: 45.4 g
View full nutritional breakdown of Easy Beef Stroganoff calories by ingredient
Introduction
Easy yummy Easy yummyNumber of Servings: 5
Ingredients
-
32 oz Beef, 90% Lean Ground Beef from Sirloin
4 cup Pacific Natural Foods Organic Beef Broth, 1 cup
.5 cup Corn Starch
2 cup Farfalle Bow Tie Noodles (Dry) (by LAMOREC)
1 cup Stonyfield Farm Organic Whole Milk (by MISSG818)
1 cup, pieces or slices Mushrooms, fresh
1 medium onion
Tips
Can substitute corn starch to Gar Gum for Keto
Directions
Boil water and cook noodles.
While noodles are boiling, cook ground beef with salt and pepper, add mushrooms and onions during the last 5 minutes.
Slowly combine corn starch, milk, and beef broth and bring to a boil. Turn down and simmer until desired thickness.
Combine meat, gravy, and noodles. Ready to eat!
Serving Size: Makes 5 Servings
Number of Servings: 5
Recipe submitted by SparkPeople user LJHONEY100.
While noodles are boiling, cook ground beef with salt and pepper, add mushrooms and onions during the last 5 minutes.
Slowly combine corn starch, milk, and beef broth and bring to a boil. Turn down and simmer until desired thickness.
Combine meat, gravy, and noodles. Ready to eat!
Serving Size: Makes 5 Servings
Number of Servings: 5
Recipe submitted by SparkPeople user LJHONEY100.