Mushroom quesadilla

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 202.4
  • Total Fat: 12.2 g
  • Cholesterol: 35.7 mg
  • Sodium: 404.6 mg
  • Total Carbs: 12.7 g
  • Dietary Fiber: 0.7 g
  • Protein: 10.2 g

View full nutritional breakdown of Mushroom quesadilla calories by ingredient


Introduction

It's a quesadilla... It's a quesadilla...
Number of Servings: 3

Ingredients

    100 gram WinCo Foods - Mexican style blend cheese
    1 serving Mission flour tortilla (large/burrito)
    20 grams Mushrooms, fresh

Directions

using a non-stick pan, lightly oil and heat (medium-low). cover half the tortilla with cheese and other ingredients. fold tortilla over onto ingredients. add to pan. heat for 2 minutes, flip, heat another 2 minutes or until desired.

Serving Size: makes 3 wedges

Number of Servings: 3

Recipe submitted by SparkPeople user SAMBEREN.