Homemade mayo

Homemade mayo
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Nutritional Info
  • Servings Per Recipe: 48
  • Amount Per Serving
  • Calories: 121.7
  • Total Fat: 14.1 g
  • Cholesterol: 4.5 mg
  • Sodium: 1.4 mg
  • Total Carbs: 0.1 g
  • Dietary Fiber: 0.0 g
  • Protein: 0.1 g

View full nutritional breakdown of Homemade mayo calories by ingredient
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Makes one cup. Makes one cup.
Number of Servings: 48


    1 fresh squeezed, lemon
    1 Farm Fresh egg
    1 cup Pure Canola Oil


Mix everything in blender mix until thick Serving Size: 1 tbsp. 48 serving

Number of Servings: 48.0

Recipe submitted by SparkPeople user BEVERLYFROMNV.

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