Plant based Pasta bolognese
Nutritional Info
- Servings Per Recipe: 14
- Amount Per Serving
- Calories: 180.5
- Total Fat: 1.8 g
- Cholesterol: 0.0 mg
- Sodium: 391.1 mg
- Total Carbs: 29.2 g
- Dietary Fiber: 5.4 g
- Protein: 11.7 g
View full nutritional breakdown of Plant based Pasta bolognese calories by ingredient
Introduction
Meat free high protein pasta Meat free high protein pastaNumber of Servings: 14
Ingredients
-
3 glass (3.5 fl oz) Red Wine
6 cup Squash - Yellow and Zucchini
1 medium (2-1/2" dia) Onions, raw
1 1tsp Olive Oil
1.5 cup Canned Tomatoes
2.5 cup Pasta Sauce, Hunts Garlic & Herb
2 cup Lightlife "Smart Ground" Original Veggie Protein Crumbles
14.5 oz Protein plus farfalle
Directions
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Serving Size:
Number of Servings: 14
Recipe submitted by SparkPeople user DAYSAMAY.
Serving Size:
Number of Servings: 14
Recipe submitted by SparkPeople user DAYSAMAY.