Strawberry Cheesecake Fat Bombs

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 40.8
  • Total Fat: 4.0 g
  • Cholesterol: 5.6 mg
  • Sodium: 11.1 mg
  • Total Carbs: 0.8 g
  • Dietary Fiber: 0.1 g
  • Protein: 0.3 g

View full nutritional breakdown of Strawberry Cheesecake Fat Bombs calories by ingredient


Introduction

Cold, refreshing no guilt desert for low carb dieters Cold, refreshing no guilt desert for low carb dieters
Number of Servings: 24

Ingredients

    1 cup, unthawed Strawberries, frozen, unsweetened
    1 package, small (3 oz) Cream Cheese
    4 tbsp Coconut Oil - Nutiva Organic Extra-Virgin Coconut Oil
    1 serving Stevia in the Raw
    1 tsp Vanilla Extract
    2 tbsp Heavy Whipping Cream

Directions

Allow cream cheese to softened at room temperature. Mix cream cheese and coconut oil together. Add stevia to taste and vanilla flavoring. Add heavy whipping cream. Blend well. Fill candy molds. Make around 30 fat bombs.

Serving Size: 1 fat bomb