Tossed Salad with Sliced Turkey Lunch Meat

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 279.8
  • Total Fat: 19.5 g
  • Cholesterol: 35.0 mg
  • Sodium: 1,225.8 mg
  • Total Carbs: 13.7 g
  • Dietary Fiber: 2.0 g
  • Protein: 11.3 g

View full nutritional breakdown of Tossed Salad with Sliced Turkey Lunch Meat calories by ingredient


Quick easy and good Quick easy and good
Number of Servings: 1


    2 cup, shredded or chopped Iceberg Lettuce (salad)
    1 stalk, medium (7-1/2" - 8" lon Celery, raw
    2 tbsp Onion, White Raw (chopped) (by MANDYTESS)
    1 serving Oscar Mayer 96% Fat Free Oven Roasted Turkey Breast & White Turkey Lunch Meat
    0.25 cup Cheese - Kraft Shredded Cheddar Cheese
    1 serving Great Value Manzanilla Green Olives (Pimiento Stuffed ) 5 Olives
    3 tbsp Kraft Zesty Italian Salad Dressing



Serving Size: 2 cup serving

Number of Servings: 1

Recipe submitted by SparkPeople user MSBMOUNTAINMAMA.

Member Ratings For This Recipe

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    I have had something similar to this, but I use light salad dressing - 4/11/19