Longhorn steakhouse Napa chicken

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Nutritional Info

Servings Per Recipe: 4
Amount Per Serving
Calories: 334.1

Total Fat: 21.7 g
Cholesterol: 96.0 mg
Sodium: 720.2 mg
Total Carbs: 13.2 g
Dietary Fiber: 4.2 g
Protein: 26.8 g

View full nutritional breakdown of Longhorn steakhouse Napa chicken calories by ingredient

Introduction

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Minutes to Prepare: 20

Minutes to Cook: 20

Number of Servings: 4

Ingredients

16.0 oz Tyson boneless, skinless chicken breast

0.25 cup Butter, salted

2.0 tbsp Extra Virgin Olive Oil

1.0 package (9 oz) Artichokes, frozen

1.0 cup Sun Dried Tomatoes

3.0 tsp Garlic

0.25 tsp Salt

Directions

Heat skillet, melt butter, brown then flip chicken. Remove. Place on plate. Add oil then rest of ingredients. Saute til done. Serve. You can serve over brown rice or pasta if you choose. Add those numbers into calculations.

Serving Size: 1 4 oz. Breast

Number of Servings: 4.0

Recipe submitted by SparkPeople user MYTURN19.