Foxys updated spinach mushroom egg cups
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 84.6
- Total Fat: 5.5 g
- Cholesterol: 93.3 mg
- Sodium: 151.7 mg
- Total Carbs: 2.0 g
- Dietary Fiber: 0.7 g
- Protein: 7.0 g
View full nutritional breakdown of Foxys updated spinach mushroom egg cups calories by ingredient
Introduction
Egg cups Egg cupsNumber of Servings: 12
Ingredients
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5 large Egg, fresh, whole, raw
2 serving Turkey Sausage Jimmy Dean Turkey Patties
1.25 cup Spinach, cooked
1 cup Cheese - Fit & Active 2% Mexican Blend Shredded Cheese (Made with 2% Milk)
1 cup pieces Mushrooms, cooked
1 dash Salt
1 dash Pepper, black
2 tbsp Cream, Land O Lakes Heavy Whipping Cream
Directions
Sautéed mushroom and spinach. Mix eggs, cream and cheese. Season. Pour in 12 cupcake tin. Bake at 375 for 25 minute
Serving Size: Makes 12 cups
Number of Servings: 12
Recipe submitted by SparkPeople user FOXYHASSELHOFF.
Serving Size: Makes 12 cups
Number of Servings: 12
Recipe submitted by SparkPeople user FOXYHASSELHOFF.
Member Ratings For This Recipe
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BILLTHOMSON
