Bacon Cheeseburger Rice Bake

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 276.1
  • Total Fat: 15.9 g
  • Cholesterol: 50.2 mg
  • Sodium: 168.2 mg
  • Total Carbs: 19.9 g
  • Dietary Fiber: 1.1 g
  • Protein: 12.8 g

View full nutritional breakdown of Bacon Cheeseburger Rice Bake calories by ingredient
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Number of Servings: 12

Ingredients

    White Rice, long grain, 4 cup (uncooked)
    Ground beef, lean, 16 oz (drained)
    Bacon, 4 medium slices, cooked (I prefer Oscar Meyer already cooked Bacon
    Peas, frozen, 1 cup
    Yellow Sweet Corn, Frozen, 1 cup kernels
    Butter, salted, 3 tbsp (optional
    Cheddar Cheese, 5 oz

Directions

Cook Hamburger, drain, add bacon slices to pan, cook until heated thru, add corn and peas.
Make 8 servings of rice, 4 cups Minute rice uncooked. Mix it all up in a bowl, Put in a casserole dish, Top with butter pats(optional) and cheese, bake at 350 until cheese melted. Salt and Pepper to taste.

This is how i get my son to eat his veggies. I serve with veggitarian baked beans, makes 12-15 servings!



Number of Servings: 12

Recipe submitted by SparkPeople user YOOUPERH.

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