Provolone and Turkey

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 144.0
  • Total Fat: 8.4 g
  • Cholesterol: 37.8 mg
  • Sodium: 643.0 mg
  • Total Carbs: 2.4 g
  • Dietary Fiber: 0.2 g
  • Protein: 14.5 g

View full nutritional breakdown of Provolone and Turkey calories by ingredient


Introduction

Turkey rolled in cheese Turkey rolled in cheese
Number of Servings: 1

Ingredients

    1.0 slice (1 oz) Provolone Cheese
    2.0 slices Turkey breast, sliced, oven roasted, luncheon meat

Directions

Roll and eat

Serving Size: 1 roll 1 peice of cheese, 2 slices turkey

Number of Servings: 1.0

Recipe submitted by SparkPeople user NIAMLORE.

TAGS:  Poultry |