Strawberry and mozzarella salad

Strawberry and mozzarella salad

3 of 5 (1)
member ratings
Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 226.8
  • Total Fat: 13.1 g
  • Cholesterol: 16.4 mg
  • Sodium: 443.8 mg
  • Total Carbs: 20.4 g
  • Dietary Fiber: 4.8 g
  • Protein: 8.9 g

View full nutritional breakdown of Strawberry and mozzarella salad calories by ingredient



Number of Servings: 1

Ingredients

    2 tablespoons olive oil
    1 tablespoon balsamic vinegar
    1/4 teaspoon salt
    1/4 teaspoon freshly ground pepper
    1 heart romaine lettuce, torn or cut into bite-sized pieces (3 cups lightly packed)
    1 8-ounce container of strawberries, hulled and sliced
    3 ounces part-skim mozzarella cheese, diced (about 3/4 cup)
    1/4 cup fresh basil leaves, cut into ribbons

    In a small bowl whisk together the oil, vinegar salt and pepper. Place the lettuce in a large bowl and toss with half the dressing. Place the lettuce onto 4 salad plates.
    Toss the strawberries with the remaining dressing and place 1/4 of the berries on top of each mound of lettuce. Top each with cheese and sprinkle with the basil.

Directions

Makes 4 servings ; 1 serving size 3/4 cup

Number of Servings: 1

Recipe submitted by SparkPeople user BRANDIE03.

Member Ratings For This Recipe


  •  no profile photo

    Good
    Good! But the stats need some work. For instance, you show 1 serving in nut stats that should actually reflect 4 servings. Also, some of your ingredients in stats need some work. Enjoyed this. - 5/13/18