HOME CHEF: Creamy Pesto and Bleu Cheese Salad & Pear & Chicken\ 9/2019

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 1,303.2
  • Total Fat: 70.0 g
  • Cholesterol: 321.4 mg
  • Sodium: 1,046.2 mg
  • Total Carbs: 51.6 g
  • Dietary Fiber: 9.1 g
  • Protein: 110.1 g



Introduction

I add chicken available at home. Plan ahead. If chicken isn’t available, I can use a Kroger Shrimp Cocktail kit. I add chicken available at home. Plan ahead. If chicken isn’t available, I can use a Kroger Shrimp Cocktail kit.
Number of Servings: 2

Ingredients

    16 oz Pork, fresh, loin, center loin (chops), bone-in, separable lean and fat, cooked, braised
    2 tbsp Smuckers 'Cherry Preserve'
    .66 tbsp demi glace (by PHEBESS)
    1 oz Goat Cheese, Soft
    2 tbsp Philadelphia Light cream cheese (31g)
    1.5 cup Green Beans (snap)
    1 serving Basil Pesto (2 tbsp)
    1 oz Blue Cheese
    6 oz bosc pear (166 grams) 6 oz. (by BARBAKIN)
    2 serving Newman's Own Creamy Italian Dressing, 2 Tbsp
    .66 serving Sunsweet, Dried Cranberries, 1.5 oz
    10 ounces Chicken Breast (cooked), no skin, roasted
    1 oz Planters Smoked Almonds
    1 serving Dole Spring Mix (5oz pkg = 2 serv)

Tips

September, 2019.


Directions

Follow company directions.

Serving Size: 50% of Recipe

Number of Servings: 2

Recipe submitted by SparkPeople user 60SIXTY.